Japanese Noodles

Azaria
2 min readOct 1, 2020

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Resources

  • Water
  • Japanese soy sauce
  • 1 big slice Grilled chopped fish
  • 200 g Frozen udon noodles
  • Sugar cooking oil seasoning
  • Chopped cilantro
  • Beef broth

Steps

  • Boil 1 pot of water, add 1 teaspoon of oil. Put the noodles in, boil until cooked until then pour into the basket and rinse with cold water to remove the flour on the noodles.
  • Add noodles, fish cakes, chopped cilantro into the beef broth
  • Eat the same delicious pale egg warehouse
  • Add Japanese soy sauce and seasoning and enjoy

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